We.love.Thai.food.
This dressing was fantastic so I had to share. Your taste buds will thank me.
Original recipe found HERE.
Ingredients:
1/2 C Frank's RedHot Sweet Chili Sauce
1/4 C milk
2 T fish sauce (or soy sauce which I may use next time)
2 T lime juice
1 T peanut butter
2 cloves garlic, grated
2 tsp ginger, grated
Directions:
Heat everything in a small saucepan over medium heat until peanut butter is melted.
Let cool then pour over salad or whatever else you want to taste delicious!
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